Friday, July 12, 2013

Stuffed Green Peppers

I've always wanted to try to make these on my own because they're so delicious and I figured that it was easy to make. I was definitely right about it being easy. I was able to make this dish in less than an hour. I found a recipe online and tweaked it to my liking. I know the presentation looks like garbage but I'm always rushing when I make these meals. I'm fortunate to even find time to cook alone.

4 large green bell peppers
1lb ground turkey
2 tablespoons chopped onion
1 cup of chopped mushrooms
1 cup cooked rice
1 teaspoon salt
1 clove garlic, finely chopped
1 can (15 oz) organic tomato sauce
3/4 cup shredded Mexican Blend Cheese

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